Dill Tips Anethum Graveolens - Bulk - 1KG

Dill Tips are gently dried feathery leaves of the dill plant with a fresh, green, herbaceous aroma. They infuse quickly, making them easy to use in light herbal teas and in kitchen recipes that need a bright dill lift. Dill tips are also used in traditional routines for calm digestion and in simple mouth-rinse preparations when brewed and cooled.

The dried leaf format is easy to measure and strain. Key Properties Botanical Name: Anethum graveolens Plant Part: Leaf Form: Dried tips What Its Used For Culinary herb for soups, sauces, dressings, and savoury blends Light, aromatic teas for after-meal comfort routines Cooled infusion used as a brief mouth rinse (spit out) Who Its For This product is suitable for: Kitchens that want dill flavour in a shelf-stable herb form Tea routines that prefer gentle, quick-steeping leaves Blend making with soft green notes This product is not for: Those with known Apiaceae (carrot family) allergies Pregnancy or breastfeeding in amounts greater than typical culinary use without professional guidance Those who prefer strong, bitter herbs over light green infusions How To Use Culinary: Add near the end of cooking to keep flavour bright.

Herbal Tea: Add 1-2 tsp to 250ml freshly boiled water, cover and infuse 10-15 minutes, then strain. Mouth Rinse: Prepare a weak infusion, cool fully, swish briefly, then spit out. Processing Tip: Keep the cup covered while steeping to retain aroma. Safety Instructions Avoid use if you have an allergy to Apiaceae (carrot family).

Seek advice before use during pregnancy or while breastfeeding if using amounts greater than typical culinary use. Consult a qualified healthcare practitioner before use if you have a medical condition or take medication. Discontinue use if any adverse reaction occurs. Keep out of reach of children and pets.

FAQs Q: Are dill tips the same as dill seed? A: No. Tips are leafy and fresh tasting, while seed is warmer and more aromatic. Q: Can dill tips be used for tea? A: Yes, they make a light, herbaceous infusion that blends easily. Q: What foods suit dill tips best? A: They are excellent in dressings, soups, eggs, and vegetable dishes.